Well, we’ve had a great summer this year down here in the south of England. Plenty of hot summer sun and hot sticky nights and it looks like we are enjoying an Indian summer as the temperatures are still brilliant as we hit the second week of September!
I’ve not been able to fully enjoy the lazy days of summer, having to travel to London three weeks out of four for my ongoing cancer treatment but it’s been great to see our wonderful capital in its summer glory. Let’s hope the sun continues to shine and that autumn is late arriving this year!
Some good news: we are expecting our third grandson early in the New Year! Leah and Simon are having another boy, a little brother for Archie, who’s now 2. Can’t wait!
Apologies for the lack of posts written but this is due to my illness. I’ll try and get on here more, promise!
If you want to keep up to speed, you’ll find my blog here:
You’re more than welcome to leave comments
Spending so much time at home recovering this year has meant that I’ve had to find things to do that didn’t involve either driving/lifting/too much exertion. Luckily I’ve been able to stitch and make crafts for Jack’s upcoming Summer Fayre at Lee on Solent Infants School on Saturday 5th July. Hannah and I have a table there where I’ll be selling my goodies with a portion of the proceeds going to the Royal Marsden Cancer Charity.
Come along and say hi to us, as well as supporting a great cause
If it’s one thing I love it’s chickens. Especially in my kitchen! You’ll find them everywhere on my shelves, on the window sills and on tea-towels and canisters. So when I needed a tote bag to cart stuff off to hospital, chickens were the only choice to decorate it!
The templates for these chooks came from a small quilting pattern a friend sent over from the States a few years’ ago. I’ve never gotten round to making the quilt but the chickens have now found a new home on the bag!
Now I’ve fished them out, I’m sure these cute chickens will find their way onto other things before too long ….
I’ve been off work for several weeks now, post-op recovery, and although I’m not allowed to do too much and I still tend to get tired all too quickly, stitching is one thing I’ve done plenty of! With hopes of a good, sunny summer to come, I’ve been busy stitching some new cloths for our garden table …….
With still more time off work, I’m planning more stitching goodies, all of it hand-stitched as I’m not using my machine at the moment.
Just need some summer now to put my work to use
By the third month, your little one will be a very active young lady! She’ll be constantly moving and wriggling around when she’s awake, waving her arms and legs – and delighting you with her squeals of excitement.
You’ll find she’s fascinated with everything you do and she’ll follow you with her eyes as you move around. She might be able to keep her head quite steady if she’s in a sitting position ut she won’t be able to keep her back straight just yet. If she’s placed on her tummy, she should be abe to lift her head and chest up. She’ll be able to hold a toy if you give one to her but may have trouble letting it go!
Now your little one has neck control, start putting her in a bouncy chair so that she can sit up and look around. Interaction will be fun for her how she’s growing to be sociable.
You should find her sleeping patterns are settling down – she may be sleeping and napping around 14 hours a day but if she’s still not going through the night, don’t despair. Try keeping her busy during her waking hours with two or three short sleeps so that she may go longer during the night.
You know by know how much hard work having a baby is – but there are NO words to describe the joy you get raising your little one. As each month passes, things will get easier and you’ll be amazed at how quickly time flies ……
Missed month two? Find it here .…..
I’m a bit of a stickler for manners; nothing winds me up more than bad manners and lack of respect. I was taught as a young child (and yes, I can remember that far back!) that manners cost nothing and will take you far. Simple things like saying please and thank you, holding open doors for those behind you and helping people. So what’s happened in today’s society?
We made sure our children were taught to be sociable and polite from a young age; opening doors for people and shaking hands were skills they learnt as soon as they were old enough to comprehend their actions (and which they still execute today, out of sight of our parental scrutiny!) Little toe-rags they could be at home but wheel ‘em out into public and they were a credit!
There seems to be a whole generation of people who’ve been brought up with virtually no manners or social skills. But worse, it’s not always the youngsters who are at fault. They get a bad reputation for a lot of things but in my experience, sometimes the elderly are the worst culprits. Perhaps they see age as an excuse to do and say what they please; who knows? In my job, I see it daily and it riles me so much! With a simple request, why the need for an in-your-face demand, coupled with a raised voice and an attitude that quite frankly stinks? It’s clear some people don’t realise that you achieve far more by being polite. Works every time with me.
Another of my pet hates is people answering their mobiles when you’re dealing with them, so you end up having disjointed two-way conversations: “Hallo? Darren..? Yeah, I’m in the surgery… no I can’t do that … no I’m not talking to you, I’m talking to my boyfriend …. yeah, I can make that … no babe, I’m talking to the lady here…” . Pity they can get a signal inside!
Sometimes, though, an incident can restore your faith in humanity, something simple which otherwise might have gone unnoticed. Last week, Leah and I went up to London, arriving right in the middle of the rush hour. We were trying to find our connecting tube lines and were undecided whether we were heading towards the right one. We must have been overheard as, out of nowhere, a total stranger pointed us in the right direction. A simple act of kindness, especially in the hustle and bustle of the Jubilee line! Clearly, this man had been brought up to be polite and helpful, which didn’t go unnoticed.
Raising your children to be polite costs nothing but time and patience but will reward you with a family whose social skills will see them through many differing situations throughout their life. Little ones learn through example so how you interact with them and others will reflect on their perception of how people should be treated. Remember that today’s moms, dads and grandparents are moulding the adults of the future!
Ok over to you – do you still give up your seat for a pregnant lady or elderly person? Do you think manners are important? We’d love to hear your views! Please leave your comments below …….
If you’re looking for a decent sit and ride toy for Christmas but want something a little different, take a look at the Wheelybug Ride-on range, with cute bumble bees, ladybirds, tigers, mice, pigs and cows! There’s bound to be a creature your little one will love.
These sit-ons are handcrafted with a robust wooden base and padded with a layer of sponge, covered with a tough polyurethane that’s easy to clean. These toys are built to last! The Wheelybug features multi-directional castors that allow your child to scoot around endlessly – which all toddlers love to do!
The Wheelybug is one toy that you’ll be happy to leave out – even when your little ones are tucked up in bed! With a handle bar, the Wheelybug can be used as a push-along toy when babies and toddlers are taking their first steps so you’ll get years of use from this lovely toy.
International & European Safety tested (EN71) so you know you can trust the design.
Take a break from plastic – get a wooden Wheelybug and watch your little one’s face light up ….
TIP: Go for the large size; this will last your child for longer than the small …..
… doesn’t it make you wish you were a toddler again?
When I had our three children, many moons ago, I cooked all their meals from fresh as the jars and packet meals on sale weren’t exactly the most appetising things going (much as they are today) I cooked fresh baby meals for our first grandson and have been doing the same for our second (that’s him on the left!)
Babies and toddlers are surrounded with new experiences each andevery day, so introducing new flavours and textures to their mealtimes is normally quite easy. I’ve put together a collection of some of the recipes I prepare regularly for Archie and they’re available for you FREE!
Simply pop your name and email into the box on the right and you’ll get instant access to some of Archie’s favourite meals! Look out for more in the future …..
If you’re fed up of battling the pre-Christmas crowds already but need to find the perfect card for a birthday or new arrival, or you’re fed up with cold hands and need some cosy new gloves, sit back in the comfort of your armchair and head on over to handmade-inhampshire
Now that autumn’s well and truly here, home-made soup is just the thing for a tasty, warming lunch or supper. Here’s an easy recipe and if you’ve never cooked with pumpkins before, it’s easy. Roasting both the pumpkin and the garlic gives a great taste.There are plenty in the shops right now; choose the small varieties as they are so much tastier. I get ours from our local fruit farm – it’s great watching them grow in the fields during the summer, knowing we’ll be enjoying them in the cooler months!
800g pumpkin, seeded and cut into slices
2 carrots, chopped
2 onions, chopped
2 ½ tbs vegetable oil
1 large potato, cubed
1 litre water
2 vegetable stock cubes, crumbled
2 cloves of garlic, peeled
Handful of fresh parsley, chopped
250ml double cream
Preheat the oven to 220c/Gas 7
Place the pumpkin slices and the garlic cloves in a baking dish or a roasting tin. Drizzle with vegetable oil and bake in the pre-heated oven for about 40 minutes. The pumpkin and garlic should be soft but not blackened. Allow to cool slightly, then remove the flesh from the skin. Crush the garlic into a paste
In a large saucepan, bring the water together with the crumbled stock cubes to the boil. Add the potato, carrots and onions and simmer for about 30 minutes, until soft. Add the parsley and crushed roasted garlic. Add the roasted pumpkin flesh and gently simmer for another 10 minutes. Puree in a liquidiser or food processor until smooth. Return the soup to the saucepan over a low heat, stir in the cream and seasoning to taste.
Serve with fresh crusty bread and enjoy!
If you’ve read more than a couple of the posts here on justmoms, you’ll know that I’m always busy crafting away at some project or other – and always have done! Finally, after being badgered by family and friends to get some of these crafts online, our new estore is now finally open!
www.handmade-inhampshire.com is currently stocked with a wide range of hand- crafted greetings cards for all occasions, hand-knitted fingerless gloves in the softest wool, buntings, peg memo boards, scented sachets ….. and we’re working on new items to put on the site.
This estore truly is a labour of love and it’s great to finally have a solid outlet for the things we make. Our items are unique, one-off pieces which means that you won’t find the same card or the same pair of gloves in the estore. So much stuff is mass-produced these days and who, honestly, wants to give a card to a loved one which another few hundred people have access to? There can’t be many of us who haven’t received the same card for a birthday (we had three identical cards for our wedding many, many moons’ ago!) and this can be a real disappointment, especially for youngsters.
So, over at handmade-inhampshire, you’ll find modern, unique designs to suit everyone – please feel free to browse. Personalised orders are welcome; just contact us via the estore contact page and we’ll do our best to help